Luscious Lunch
July 11, 2009
Golden Wok's Eggplant in Garlic Sauce
I’ve been known to drive by three or four other Chinese restaurants to get my Chinese food fix at Golden Wok at 7476 Broadway in Red Hook. Saturday’s mountain of eggplant with garlic sauce was sweet and only slightly spicy, fat creamy slices of very fresh Asian eggplant, cooked au point. And less than five bucks. Until eggplant season is upon us, this is the next best thing.
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Jennifer
That’s it!!! I am coming to Rhinebeck. Your taste in everything is right up my alley. Have you had Black Pudding at all? Will gladly get you some. Actually there is a pic. on my website which you can go to from my blog. You’ll find it in the link “The British are coming.” Oh! and can I be on your blog roll, I’ll happily reciprocate.
Thanks for stopping by, Deborah. I actually love black pudding, have to have it about once a year. They do have it at brunch at The Hotel Rhinecliff at Sunday brunch. Yum! I’ll take a look at your blog.